Archaeology of Food
Sylvia Batty, Institute of Archaeology, NICH
Ancient World Week, 17 July 2017
Sylvia Batty, Archaeology of Food
Ancient World Week 2017 began at the Corozal House of Culture on Monday, 17th July, with the topic of Archaeology of Food presented by Sylvia Batty of the Institute of Archaeology, National Institute of Culture and History (NICH).
